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The 4th Of July Parade I’m Not Recovering From

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Best Compliment Ever
Aka, My Work Here Is Done

“You’re my spirit animal!”
(Absolutely adorable/soon to be handsome 13 year old boy, to moiself,
after Manzanita’s July 4 July parade)  [1]

I think it was the Dali Lama – or was it Dolly Parton?  [2]  – who advised, “Be the change you wish to see in the world.”  Thus, the impetus for my participation in Manzanita’s July 4 Parade.

Manzanita’s annual parade is small town enough that individuals can just show up at the parade assembly grounds and participate. I’m a smartass cynic when it comes to such events, and this year I decided to force myself to join in. Okay, but…how?

When notorious parade loather moiself thought of parades in general and July 4th parades in particular, I decided I wanted to see something else among the usual procession of star-spangled, flag-waving

* kids on tricycles

*adults on bicycles

* politicians in convertibles

* golden retrievers on leashes

* T-Rex-costumed teens on roller stakes

* Civil War re-enactors on foot

*muscle car drivers on methamphetamines….

Not that there’s anything wrong with all the red white and blue on July 4….but it’s been done, you know? I knew there were people who would do the flag-waving thing far better than moiself; I also knew it was likely that no one would be willing to take on the role of Goodwill Ambassador to the Planet ® in the form of Orange Hat Women With Spatulas.

My outfit and participation had the effect I’d intended: smiles, laughter and shout-outs all around. I mean, really – who doesn’t appreciate a spatula?  It’s a humble kitchen utensil which unites everyone on the political spectrum (as I explained to some parade watchers who wanted to know, why spatulas?). 

Some folks looked bewildered at first, until they figured out what I was (the signboard I wore was easier for some parade watchers to read from behind; i.e., just after I’d passed them). You never heard so many calls of “Spatulas!  Yay!” in your life.  [3]   There was nothing to “get” – no greater, existential meaning. Just truth in advertising, so to speak.

One of my favorite reactions came from two elderly women – sisters, I like to think – who were sitting side by side in beach chairs on the sidewalk in front of the Manzanita Post Office.  As I passed by, one of them read my sign aloud, and her sister responded (both women’s piercing vocal volume indicated they were probably hard of hearing):

Sister #1:
” ‘ Orange Hat Woman With…uh…Spatulas?’  What does it mean?”

Sister #2 (slapping sister #1, then pointing toward moiself, who was wearing an orange hat with spatulas dangling from the hat rim, and waving two spatulas in each hand):
“What do you THINK it means ?!”

 

 

You made my day!
Spatulas, yee haw – I Love Spatulas, too!
You should win best costume!
You’re my favorite parade entry of all time!
Spatulas rock!
God Bless America, and spatulas!
(a sampling of the comments Orange Hat Woman With Spatula ® received, 7-4-19)

It is truly difficult to convey how enjoyable it was to be on the receiving (and producing) end of so much good will.

And so, I did it:  I’ve marched in a parade, and I don’t ever have to do it again.  Except that my neighbor and a few other folks afterwards urged me to consider an encore performance next year, with “more” of what they assumed was my theme…

You can add to your banner – tape a sign at the bottom which says, ‘AND WHISKS’ and then sew some whisks onto your hat, or hold some whisks along with the spatulas….OH OH OH – and then the year after that, you can add slotted spoons! And then….

*   *   *

Department Of A Good Story That Gets Even Better

Dateline: Wednesday a.m. Over breakfast, MH reads aloud a headline from the NY Times sports section (print edition):

“Olympic Swimmer Rescues Drowning Man”

“In record time,” moiself adds.

MH chuckles and continues to read. It appears that the swimmer came to the aid of a man on his honeymoon…

who had fallen off an inflatable swan.”

Say no more, I insisted. It just can’t get any better.

 

No man – don’t risk it!

 

*   *   *

Department of Epicurean Excursion   [4]

Featuring this week’s cookbook, author and recipe:

David’s Vegan Home Cooking, by David A. Gabbe

Recipes:

* Miso Tahini Salad Dressing
* Millet Cornbread Muffins
*”Creamy” Cauliflower Soup

My ratings:

* Miso Tahini Salad Dressing

* Millet Cornbread Muffins

*”Creamy” Cauliflower Soup

 

Recipe Rating Refresher  [5]

☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼

           Department Of Testing The Goodwill Of Strangers

Dateline Monday, July 8, circa 5:30 pm. Moiself is parked in a grocery store parking lot, sitting in my car’s driver’s seat, texting to MH and son K re our dinner options (ants have invaded our kitchen counters; no one’s in a cooking mood). I am just about to exit the vehicle when I am startled by an Out Of Nowhere ® rap on my car’s door.

I open the door, exit the car, and behold a Very Large And Friendly-If-Sheepish Looking Man holding a cell phone and gesturing toward my car’s rear bumper.

I was just talking a picture of one of your bumper stickers, VLAFISLM says, and thought I should let you know.

I reply that I don’t mind, and that he’s not the first person to do that – in fact, from what I’ve seen, it’s a frequent occurrence, in parking lots.

Oh, then can I take a picture of the others, too?

I laugh and tell him he can take as many pictures as he wants, as long as he doesn’t slash my tires.   [6]

Oh Yeah, ha ha thanks!  I just wanted you to know – I mean, I didn’t want you to, like, look in your mirror and think that there was some crazy guy taking pictures of your car.

But that’s actually what’s happening, isn’t it? I say, as I head toward the store’s entrance.

 

He told me his favorite was the one in the upper right corner (hard to make out in this picture), which reads:
National Sarcasm Society
like we need your support

*   *   *

May you be patient with the Crazy Guy In The Parking Lot ® ;
May you consider that whatever romantic or aphrodisiac properties may be obtained by riding an inflatable swan just might not be worth the inherent risk;
May you one day experience the indescribably joy of being a non sequitur parade participant;
…and may the hijinks ensue.

Thanks for stopping by.  Au Vendredi!

*   *   *

 

[1] He then asked if he could take his picture with me, and I gave him a spatula.

[2]  It was a dolly/dali of some sort.

[3] Or, most likely, it was the first (and possibly last) time you’d hear such a call.

[4] A recurring feature of this blog, since week 2 of April 2019, wherein moiself decided that moiself would go through my cookbooks alphabetically and, one day a week, cook (at least) one recipe from one book.

[5] * Two Thumbs up:  Liked it

* Two Hamster Thumbs Up :  Loved it

* Thumbs Down – Not even Kevin (a character from The Office who would eat anything) would like this.  

* Twiddling Thumbs: I was, in due course, bored by this recipe.

* Thumbscrew: It was torture to make this recipe.

* All Thumbs: Good recipe, but I somehow mucked it up .

* Thumby McThumb Face: This recipe was fun to make.

* Thumbing my nose: Yeah, I made this recipe, but I did not respect it.

[6] Several of the stickers poke fun at religion and certain political views…you never know who has a sense of humor about what, although I’ve yet to receive an in-person negative reaction.

The Next Year I’m Not Waiting For

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Belated Happy 4th of July/Independence Day wishes to y’all.

As I  threatened promised last year, I walked in Manzanita’s July 4th parade yesterday.  Here’s what I wrote about the parade in last year‘s log post:

Department Of Saved By The Spirit Of America

I am a notorious parade-loather. I find parades, at both the conceptual and practical levels, to be…absurd, at best. Thus, unless a parade’s entrants and/or organizers acknowledge the inanity of it all  [1]  and try to be deliberately silly – anyone seen Pasadena’s Doo Dah Parade?   [2]  – you can count me out, as either a spectator or participant.

However….

The Oregon beach town of my dreams and my heart, Manzanita, has a yearly July 4th parade, which, I have been told, is just so low tech and small-town cutesy that even a parade-hater such as moiself would find it adorable (or at least tolerable).  So, I had an idea for my participation in this year’s parade. I had a banner made, and began gathering the beginnings of my parade “uniform,” much to the consternation of MH, who wondered aloud if he would attend the parade (or need to leave town afterward), should I be a participant, wearing and doing…whatever it was I would wear and do.

Moiself got herself to the Manzanita City hall website where, I was told, parade entry info would be posted the first week in June. And it was, and…

Damn you, Foul Crushers of Aspirations!

Manzanita’s parade apparently has a theme, which varies from year to year. This year’s theme is, The Spirit of America. My planned getup could be – very, very, verrrrrrrrry loosely – attributed to a certain, uh, independence of spirit, but it definitely ain’t yer red white and blue/flag-waving, lovin’ that good ole country of mine. What I have in mind holds no disparagement toward my country nor toward the concept of patriotism, but it would be a non sequitur, given the theme, as per this description from the parade’s participant registration form (which has a picture of a very serious-looking bald eagle, ready to pluck the eyes out of anyone who would mock its usage as a symbol of American Greatness ® ) :

Decorations required: All entries including autos must be decorated in a patriotic theme and/or in the theme of the parade. The theme is “The Spirit of America”.

I tried to clarify the parade registration form information. The city clerk told me she thought that the requirement to dress as per the theme might be only for entrants “who want to be judged.”

“Trust me,” I replied, “I’m judged all the time, whether or not I’m an official entrant of anything.”

Later that day, when I returned home (to Hillsboro), I reassured MH that he’d been saved by the (Liberty) bell, so to speak. My parade accoutrements will remain in my closet, in a bag protected by a sentiment dear to the heart of every perennial loser underdog sports team’s fans:

Flash forward, 2019: I confirmed with City Hall that parade entrants need not dress as per the parade’s theme unless they are “official” entrants – non-officials may simply show up at the parade’s starting area and be assigned a marching spot. Which I did.

As my blog deadline is actually the night before publication (when friends and I were doing our 4th of July celebrating), I shall have a brief recount plus Photographic Evidence ® of my public shame parade participation in next week’s blog.

*   *   *

Department Of Secret Identities Revealed

As per last week’s review of the first of the Democratic candidates’ debates:

…there was just one candidate (whom I shall not name) who disappointed me: it was the guy who, although an experienced and seasoned politician, when the camera was first turned on him looked as if he were trying to remain calm despite knowing that a weasel was crawling up his pant leg.

It was Rep. Tim Ryan.  Doubt me? Watch the debate again, and look at Ryan’s face, the first time a question is posed to him – this was long before he got schooled on Taliban v. Al-Qaeda by Rep. Tulsi Gabbard.

She let the damn weasels in; I just know it.

*   *   *

Department Of Pathetic Justifications
Aka, That’s My Story And I’m Sticking To It

“Welcome to Walmart!”

No one greeted me thusly. Nevertheless, I kept my sunglasses on when I entered in the store, as if I were afraid of being recognized:

“That’s her – the woman who swore she’d never set foot inside a Walmart!”

Indeed, it was my first time, ever, in a Walmart. I’ve boycotted them because of their history of sexism and discriminatory employment practices, and decimating small town retail businesses … But no other local business had what I needed.  I knew I could order it online, but if Walmart had it, at least that would keep a bit of the money locally (I was on the Oregon coast) vs. putting more dollars in Amazon’s pocket.… Yeah, that’s the ticket.

*   *   *

Department Of Apparently This Also Happens In Other Artistic Professions

“Would you please donate _______ (your mentoring time; your expertise; a photo shoot, pottery lessons, original oil painting; five copies of your book)  to our worthy cause?  We can’t pay you, but you’ll get plenty of exposure….”
(Requests heard and loathed by every artist/artisan, ever)

I saw a posting on Facebook from a photographer who, fed up with people asking for free photo shoots, decided to turn the tables, so to speak, by composing his own ad seeking free services from professionals. Like others working in a “creative” field, I am all-too familiar with the situation he lampooned, to the point that, many years ago, I had composed (but never sent to anyone, or posted) my own “employment ad.” Inspired by the FB post, I searched my files and dug up my fantasy employment ad. With all attribution/apologies to the photographer:

Writer Seeks Professionals Willing To Do Their Jobs For Free

I am a writer. All kinds of people ask me for my products and services, for free. They request that I:

* provide them or their group free copies of my books

* travel to their school or community group to speak about writing, and/or /give writing workshops, sans remuneration

* edit their or their children’s resumes, job applications, term papers….

I therefore assume that all kinds of people must also do their jobs and offer their services without expecting payment.

I need all kinds of people to provide all kinds of services for me.  Doctors; dentists, yard maintenance; grocery shopping and deliver; massage; auto repair; computer chip design; tax preparation; restaurant chefs and waitstaff; plumbers; college professors to educate my children – I will gladly and gratefully accept these and other services as long as I don’t have to pay for them.

What’s in it for you, you may ask?  Why, you’ll gain even more experience in your chosen field, and although you can’t take gratitude to the bank, you can bank on my gratitude: I’ll tell everyone I know how appreciative I am and what wonderful work you do. That’s, like, free publicity! This will likely bring you innumerable offers for unpaid work but also plenty of goodwill, and who can put a price on exposure?

So, if you have a job or service you provide, and will do it for free, let me know and I’ll gladly hire you!

 

(Don’t read The Oatmeal? You should.)

*   *   *

 

Department Of Honey, You *So* Did Not Have To Do That To Make Me Feel Better

MH texted me with the picture he took for his passport renewal, with the message:

“Here’s the guy that will accompany you on international trips.”

Moiself‘s response:

“We are so going to get pulled out of line for additional screening.”

This is highly unusual. Moiself is the one who takes the atrocious pictures, from family snapshots to passport, Costco, and other ID cards.  You know how at the DMV, when you go to the line for your driver’s license picture they hurry you through and you get one shot only because there are six people in line behind you? The last time I had my license renewed the DMV employee who took my picture looked at her camera screen, frowned, and called her supervisor over. The supervisor looked at the screen, then at me, back at the screen again, then said to me, “Oh, you really don’t want this one.” And they redid my photo. TWICE.

But, really, this passport photo of MH’s is…uh….oh, dear.  [3]

MH’s tresses are shoulder length, and he has a beard – both are dark and were apparently having a Bad Hair Day ® when the picture was taken.  He’s a friendly-looking guy, but they don’t want you to smile in a passport photo, and you can tell he wants to…but the overall effect…  Well, he looks like he’s about to scream, “Death to America!”

Also, I think the choice to wear a bistro napkin on his head was a poor one.

*   *   *

Department of Epicurean Excursion   [4]

Featuring this week’s cookbook, author and recipe:

Classic Indian Vegetarian and Grain Cooking by Julie Sahni.

Recipes: Muttakos Sambaar (Hearty Blue Mountain Cabbage and Tomato Stew), and
Pachadi Vallerika  (Zucchini and Yogurt Salad)

My rating: for the Muttakos Sambaar:

for the Pachadi Vallerika

 

 

☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼

Recipe Rating Refresher  [5]     

*   *   *

May your most hideous ID photo not cause you to get additional screening;
May you think twice, and twice again, before asking someone to “donate” their services;
May you never run for political office if you can’t control your weasel face;
…and may the hijinks ensue.

 

Thanks for stopping by.  Au Vendredi!

 

*   *   *

[1] A bunch of people sitting on street curbs, watching another bunch of people walk past them, or watching cars drive by slowly and horses poop while they are walking and then other people following behind scooping the poop.

[2] How could I not love a parade which introduced the world to the following Drill Teams:

* Synchronized Precision Marching Briefcase Drill Team
* Lawn Mower Drill Team
* The BBQ & Hibachi Marching Grill Team
* The Shopping Cart Drill Team
* The Men of Leisure Synchronized Nap Team
* Claude Rains & the 20-Man Memorial Invisible Man Marching Drill Team
* The Committee for the Right to Bear Arms, which marches while carrying mannequin arms.

[3] On the bright side, seeing it made me realize it is way past time for me to get my own shaggy hair trimmed.

[4] A recurring feature of this blog, since week 2 of April 2019, wherein moiself decided that moiself would go through my cookbooks alphabetically and, one day a week, cook (at least) one recipe from one book.

[5]

* Two Thumbs up:  Liked it

* Two Hamster Thumbs Up :  Loved it

* Thumbs Down – Not even Kevin ( a character on The Office who would eat anything) would like this.  

* Twiddling Thumbs: I was, in due course, bored by this recipe.

* Thumbscrew: It was torture to make this recipe.

* All Thumbs: Good recipe, but I somehow mucked it up .

* Thumby McThumb Face: This recipe was fun to make.

* Thumbing my nose: Yeah, I made this recipe, but I did not respect it.

Blog extra: The Pelicans I’m Not Praising

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An Ode to the Hesitant One in the Flock

 

Shall I go now?

Is it my turn?

Do we even take turns?

What if I misjudge the depth, plunging my beak into sand, and not crab?

From up here the surf is green and white, calming and safe.

There goes Polly – and now Philip, and Penelope.

Can I do it?

Can I do it?

The hell I can – I’m a pelican!

 

*   *   *

“Pelican poetry – phooey!”

“Don’t worry; I have it on good authority she’s not getting paid for writing this drivel.”

“Praise de lawd!”

“Not me; I’m an atheist.”

“Really? Myself, I’m an animist.”

“Whatever. Don’t stand so close to me, okay? You have morning fishbreath.”

The Summers I’m Not Forgetting

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Department Of My Daughter Is Better Than Your Daughter

Because your daughter didn’t hand paint these cooler-than-cool Vans high-tops for me!

Knowing of my fondness for cephalopods, and orange and purple, Belle designed and painted these, which I received in the mail this week as a belated Mother’s Day gift. Am I lucky – and is she talented – or what?

*   *   *

As I am writing this (Thursday afternoon), the second of the first round of the Democratic Party Presidential Candidate’s debates is just a couple of hours away.  Here’s my summation of the first debate, which was held Wednesday:

Of this Gang of Ten, there was just one candidate (whom I shall not name) who disappointed me: it was the guy who, although an experienced and seasoned politician, when the camera was first turned on him looked confused and a bit alarmed, as if he were trying to remain calm despite knowing that a weasel was crawling up his pant leg.

Other than that, I thought everyone had their moment(s) to shine, and that lesser known candidates, e.g. Hawaii military veteran Rep. Tulsi Gabbard, did particularly well.

So many people! So many ideas! So many white men ( I mean of course, so many men of pale color ) ! So much energy, and even smarts, and dreams and reality checks…instead of being frustrated by the sheer number of candidates I feel energized. There is a lot of passion and talent out there, whether or not it gets translated to The White House, I hope those people apply themselves in other areas of public service.

Moiself posted a version of these comments on Facebook, and although friends ventured a couple of guesses, no one has yet identified weasel up-the-pants dude.

My lips are sealed…which is a good thing  because my teeth are sharp. Now, point me back toward the podium.

*   *   *

I smelled them before I saw them, at a Manzanita Farmer’s Market fruit stand. I was in line for the black cherries; prior to that memory-inducing olfactory alert, I didn’t even know apricots were available. 

The Santa Ana (Southern California) home I lived in for the first 18 years of my life  [1]   was simple and small, but had a backyard which was a child’s summer paradise: a large, oval expanse of grass, bordered on three out of four sides by trees, trees, and more trees.

Is that reminiscence I smell?  Well, she is the driver…close your eyes and it’ll be over soon.

Behind the garage was a sticky-sappy pine tree, from whose hefty, needly canopy we could gain access to the top of the garage (which was a parentally forbidden, and therefore highly desirable, destination). Climbing even higher, we could spot the Anaheim Stadium halo which lit up whenever Jim Fregosi or another Angel ballplayer hit a home run, or see the fireworks show put on by Disneyland every summer night at 9:30. In the way back of the yard, by the fence bordering the fields belonging to “SAC” (Santa Ana College) were four apricot trees. Two more apricot trees grew on the east side of our backyard, and on the west side were a plum tree (also climbable and much less sticky than the pine tree), a lemon tree, and a pomegranate bush.

I grew up taking tree-ripened apricots for granted. My sisters and I would set up a croquet course on the backyard grass, and when I got to the rear stake of the course I’d reach up into the limbs of the nearest tree, find a ripe apricot, take a bite, and continue my turn.

Why fresh apricots have not become the go-to fruit for summer desserts has always been a mystery to me. Their flavor rivals (surpasses, IMHO) that of peaches and nectarines and other pit/stone fruits; apricots are both sweet and tart (“nectarous” as per one apricot-o-phile). Also, there is no easier fruit to work with:  [2]  you don’t have to peel them, and unlike peaches, the pit easily slips out when the apricot is ripe. Get your paring knife and just bisect the apricot along what I call its butt-crack line (or “clivage du derrière” as Julia Child would say),  [3] flip out the pit, and you’re good to go.

My birthday is in December; I never much cared for birthday cake but it seemed to be de rigueur –  you have a birthday and gawddammit, they’re gonna serve you cake.  One year, in one of her greatest feats of parenting, my mother surprised me by baking a “fresh” apricot pie for my birthday, made with apricots frozen minutes after she’d picked them the previous summer. She’d remembered something I’d forgotten – how, during that summer when she and I had made an apricot pie together, I’d gone on and on about how much I loved apricot pie and it was my favorite dessert and who made up the dumb rule that you have to have cake on your birthday….   Later, while canning apricots, she saved a batch of fresh apricots – she halved and pitted them and hid the plain, raw apricots in a couple of bags in the freezer (“I didn’t even know if that would work,” she said), and five months later I got my surprise birthday pie. From then on, it was apricot pie for me, every birthday…also a “homemade” Devil’s Food cake with vanilla icing  [4] – for the family members who just had to have cake.

I pity the fo – 

Yes…thanks, Mr. T, but as I was going to say, I pity the folks who have never tasted tree-ripened apricots, and who have only had access to the dried kind.

Apricots – which, BTW, my family pronounced using the long a version (APE-ri-cots) and which to this day sounds funny or pretentious to me pronounced with a short a (dictionaries lists both pronunciations as correct) –  are not a common fruit in terms of commercial availability.  Is it because they are difficult to grow – perhaps apricot trees are persnickety when it comes to climate and soil requirements?  To this day, even on the rare occasions moiself is able to find apricots in the grocery store or farmer’s market, I cannot bring myself to purchase them unless I can smell their apricot righteousness from three feet away.  Those undersized, rock-hard apricots found in most stores – which I once actually talked a stranger out of purchasing – are a pitiful substitute for the real thing.   [5]

Longtime observer of human behavior that moiself is. I am aware that my recollections of the delights of tree-ripened apricots is likely elevated by association with parallel pleasant memories. I can live with that.

The pot of gold at the end of my rainbow.

*   *   *

Department Of Writing Bad Jokes For A Good Stand-Up Comic

Not that that he asked me to do so, but…Ramy Youssef, are you listening?

Background: Ramy Youssef is an Arab-American (Egyptian descent), a Muslim, and a stand-up comic who plays a not-so-disguised version of himself on the hulu show, Ramy.

Dateline: Wednesday, circa 7:30 am, out for my morning walk; listening to a Fresh Air podcast. Host Terry Gross is interviewing Ramy Youssef; they are discussing a variety of topics specific to Youseff, such as being a stand-up comic who is an Arab-Muslim-American and, how, when he was younger, he realized his name is similar to Ramzi Yousef, one of the terrorists who bombed the World Trade Center in 1993

So, here’s my story for your next act, Ramy: you can riff on how, with your Arab-Muslim background, using the standard jargon for comics in, say, mentioning a previous performance that was not well received by the audience, could be a little dicey for you.  Specifically, you probably shouldn’t open your act by bounding onstage and saying,

“Hi, I’m Ramy Youssef, and last night I bombed in New York.”

You’re welcome.

It’s yours, Ramy, if you like. I’m expecting no residuals; attribution would be nice.

*   *   *

Department Of Natural Selection

Dateline: Monday morning circa 7:40 AM. I’m walking past a field and hear a rustling in the grass.  Looking down and to my left I behold a very excited/animated and scrawniest squirrel I’ve ever laid eyes upon. It is clearly alarmed by my presence, but instead of merely turning a few degrees in any direction and scampering away from me it runs in the same direction– it attempts to “flee” by paralleling my path. It turns its head toward me every few seconds, a look of terror on its scrawny face when it sees that I am still “following” it…then there is a small but audible thunk when, during one of those head turns, it runs headlong into a fence post.

The squirrel bounces off the post, careening toward a tree just behind the fence post. As it scampers up the tree I see it has the skinniest, most pathetic excuse for a tail I have ever seen on a squirrel.

Kinda like this, only worse.

Is it genetic, I wonder, or a disease, or maybe the result of being low on the squirrel totem pole (i.e. the tail has been “picked on” by more dominant squirrels)?

Feeling only slightly guilty for my laughter, I continue on my walk. Nope, I think to moiself, that one’s not gonna win the breeding lottery.

*   *   *

Department Of Is This The Sweetest Thing Or The Saddest Thing…Or, Just A Thing?

Dateline: Oregon coast, an early Friday evening.  I am walking up the main street of Manzanita. Walking toward me is a family:  a mother and six-ish year old daughter in front, followed by a father and middle grades-ish age son.  I catch a snippet of conversation as they pass me on the sidewalk: the mother leans sideways toward/speaks softly to her daughter, who has a crestfallen look on her face:

“I don’t know, sweetie, sometimes brothers get to be a certain age
and they just don’t want to hold your hand.”

 

This is why all brothers should be baby sloths.

*   *   *

Department of Epicurean Excursion   [6]

Featuring this week’s cookbook, author and recipe:
 Classic Indian Cooking, by Julie Sahni

Recipe:  Gobhi Moong (Mung Bean and Cauliflower Stew)

My rating: 

☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼

Recipe Rating Refresher  [7]

*   *   *

May you cherish whatever is your equivalent of an apricot memory;
May you always want to hold your brother’s or sister’s hand;
May you remember that calmly dealing with weasels is
an essential presidential qualification;
…and may the hijinks ensue.

 

Thanks for stopping by.  Au Vendredi!

*   *   *

[1] Save for two years in San Diego (my kindergarten and first grade years), due to my father’s job transfer, which my parents knew was temporary; thus, we rented out and later returned to our Santa Ana house.

[2] Okay, maybe blueberries are easier.

[3] Okay again, that may be a lie.

[4] In our family, and in 99.999% of families in the ’60s and ’70s and ’80s, I’d wager, “homemade” translated into using a Betty Crocker, Duncan Hines or other cake mix. No one made cakes from scratch. Alternatives were “boughten” cakes,  which were found in in the grocery store bakery.

[5] Yep, I’m the nut who judges your produce selection.  The guy said he’d never had an apricot before and I didn’t want him to have a bad first experience, so I steered him toward a u-pick farm instead.

[6] A recurring feature of this blog, since week 2 of April 2019, wherein moiself decided that moiself would go through my cookbooks alphabetically and, one day a week, cook (at least) one recipe from one book.

[7]

* Two Thumbs up:  Liked it

* Two Hamster Thumbs Up :  Loved it

* Thumbs Down – Not even Kevin (a character from The Office who eat anything) would like this.  

* Twiddling Thumbs: I was, in due course, bored by this recipe.

* Thumbscrew: It was torture to make this recipe.

* All Thumbs: Good recipe, but I somehow mucked it up .

* Thumby McThumb Face: This recipe was fun to make.

* Thumbing my nose: Yeah, I made this recipe, but I did not respect it.

 

The Conundrums I’m Not Scooping

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Department Of If You Want To Make Your Head Spin, Think About This

HAL HERZOG: The New York Times actually wrote an editorial about it (the killing of an amusement park crocodile named “Cookie,” by its owner, after the crocodile drowned a 6 year old boy who had fallen into the croc’s enclosure)… the editorial writer wrote, killing Cookie made no sense intellectually, but it felt right emotionally.

SHANKAR VEDANTAM: And the reason it didn’t make sense intellectually, of course, is the idea that a crocodile would do what a crocodile does is hardly surprising.

HERZOG: (the croc’s) brain is smaller than a walnut. He is a creature, largely, of instinct, particularly when it comes to food. And he was… doing what crocodiles do. He was not a moral agent, you know, which I would argue is one of the biggest differences between humans and other species. We are moral agents.

VEDANTAM: So the interesting thing is that Cookie’s owner, in some ways related to Cookie as if Cookie was a person, that Cookie was a moral agent…which is, you’re assuming that the animal has agency and behaves or thinks or has human-like qualities and that you are therefore obliged or required to treat this other creature as if, in some ways, it had human-like qualities.

HERZOG: …This similarly played out in a bizarre incident that happened in Tennessee, where an elephant named Mary killed its groom while in a circus parade in 1916. And they hung the elephant to death…and to me that was…the ultimate example of where we’ve anthropomorphized animals – that we give it capital punishment in a sense for something that it was clearly not morally culpable.

(From “Pets, Pests And Food: Our Complex, Contradictory Attitudes Toward Animals,” Hidden Brain podcast 6-17-19)

The concept of moral consistency often times leads us astray in our interactions with animals.  This is just one of many take-aways from the most recent episodes of one of my favorite podcasts, Hidden Brain. In this episode, host Shankar Vedantam interviews Hal Herzog, a professor of psychology who has studied human-animal interactions for more than 30 years and the author of the book, “Some We Love, Some We Hate, Some We Eat: Why It’s So Hard To Think Straight About Animals.”

*   *   *

When I began doing my research on the comparative cruelty of cockfighting versus McNuggets…I just – I was absolutely stunned. And I realized…cockfighting should be illegal, but the casual chicken eater is committing a bigger sin in their own way than is the rooster fighter.
(Hal Herzog, Hidden Brain guest)

*   *   *

It has always fascinated me that every person I know or have read about who has chosen to alter their eating and other lifestyle habits in part or primarily due to their concern for animals – e.g., vegans, as well as other animal rights activists who are not exclusively plant-eaters – has pets. Yet one can make a strong argument that keeping animals as pets is presumptuous at best and “species-ist” at worst: you are keeping animals in captivity, away from their natural habitat, without their request or permission.

Moiself’s family of origin had a variety of pets over the years, including hamsters, cats, and dogs, and on a few occasions we attended events that featured animal “entertainment” (e.g., my parents took us to a circus, and to Sea World a couple of times.). MH and I and our two children have always had pets, including cats, snakes, rodents, fish, birds, and a bearded dragon. Our current fauna enslavement count is four felines.   [1]

I will never again go to an animal circus. Nor will I patronize a Gator World or Sea World type facility, which, unlike accredited zoos or wildlife preserves (which nowadays focus on education, conservation and breeding programs for endangered species), keep animals as moneymaking entities and train them to perform for human entertainment. I’ve also a “moral problem” with horseback riding, as much as I’ve enjoyed that activity in the past.

Watch the “Blackfish” documenary, if you don’t understand the Sea World reference.

As per my own moral consistency regarding the pet issue…let’s see how many metaphors I can mix….

IMHO, the barn door has already closed when it comes to removing/returning certain animals from/to their natural habitat.  That ship –  of cats and dogs – has already sailed, particularly with regard to dogs, which have been kept and selectively bred by humans for thousands of years. Domestic cats also have a long relationship with humans but have not been subjected as much genetic tinkering; thus, “homeless” cats can be seen, in our own neighborhoods and on city streets around the world, hunting and otherwise fending for themselves quite well – ’tis why we have a problem with feral “domestic” cats.  It’s hard to imagine dogs, especially those of wheezing, gasping brachycephalic (flat-faced) breeds (e.g. pugs; French bulldogs, Boston Terriers) or toy breeds (Yorkies, Pomeranians, Chihuahuas…)  “make a living” without us.

At the time my offspring wanted reptiles as pets I insisted that any herps  [2]  (which eventually consisted of a corn snake, a ball python, and a bearded dragon) they acquired be captive bred.  I no longer think that is a good idea.  Considering their behaviors and interactions with humans, I think reptiles belong “in the wild”  (and as undomesticated as your adolescent child’s bedroom might seem to you, that doesn’t count).

Ditto for rodents, and birds.   [3]  And fish (really, people…keeping fish as “pets”? Just get a terrarium and watch the grass grow, for comparable excitement).

*   *   *

Hidden Brain’s host and guest discussed how humans’ attitudes toward and treatment of animals are shaped by how we anthropomorphize them. For example, the giant panda and the giant salamander are both endangered species native to certain regions of China, but guess which gets the lion’s (panda’s?) share of attention and concern?  You’re not gonna see the World Wildlife Fund put the pictures of endangered invertebrates on their calendars, coffee mugs, tote bags and other fundraising swag.

(more from the Hidden Brain interview, my emphases)

HEZOG: And the panda…in some ways, looks a little bit like a human.
But it’s basically a faker in the sense that it has these giant circles around its eyes, which ethologists call baby releasers. So we look at that panda and it basically logs on to that – jams into that maternal instinct that we have when we see creatures with big eyes and it impose on them that in some ways it reminds us of a human infant. So, for example, researchers have shown that one of the biggest predictors of whether or not people will give money to save animals is the size of the animal’s eyes. And pandas certainly have it when it comes to eye size.

But wait – if it’s round eyes you’re going for, how about the wolf spider, which has eight big fuzzy ones? Oh, never mind.

Am I cuddly, or what?

It – how some animals we “love,” some we consider pests, and some we eat – is a fascinating issue to consider. And if you, like moiself (and the podcast’s psychologist) think that the paradoxes of pet ownership are in some ways unresolvable, just wait until you start thinking about eating animals, or using them in “sports” for our entertainment.

VEDANTAM: So the more we think of animals as sort of members of our family, the more we think of them as being like us, in some ways, this raises a profound moral paradox: if we actually think of these animals as being like us, how in the world can we…in any good conscience, confine them to our homes, confine them to cages, treat them as if they were our captives to do with as we please?

HERZOG: I think that’s a great point… And I’ve really quite seriously been thinking about, is it ethical to keep animals as pets? If we really think of them as autonomous beings, what right do we have to take away all their autonomy by controlling every aspect of their life? – what they eat, where they go, when they go. And increasing, we’re taking control of their genes, which created its own problems.
To me, the logic of pet keeping is not that different than the logic of meat eating. I eat meat. And I know the arguments against it are good and they’re better than my argument for eating meat, which is, basically, I like the way it tastes. Well, I feel the same way about my cat. I love my cat, but she carries with her a moral burden. And it’s my moral burden. It’s not her moral burden. I’m the moral agent. I’m the adult in the room. And I’m the one that has to deal with thinking about this stuff. Although, most people conveniently repress it and don’t think about it.

 

 

Like most Americans, you are probably disgusted by the brutality of cock fighting and support bans on it and other animal “blood sports.”  And, like most Americans, you probably occasionally or regularly eat chicken, when dining out or at home.  Unless you insist on Certified Humane ® products from your restaurants and grocery stores, do you know which animal – the rooster raised for fighting, or the factory farm raised broiler which ends up in your McNuggets and Chicken Tikka Masala – actually has the “better” life (and less horrific death)?

HERZOG: (Gamecocks) live lives that are generally – compared to a broiler chicken – pretty darn amazing. They live, on average, two years. They’re not usually fought until they’re two years old. For a chunk of their life, they live in free range or they have way more room than a broiler chicken.

They’re fed incredibly well – a varied diet. They get plenty of exercise. If they win a couple fights, they will use them as a stud rooster. And what they’ll do is they’ll spend their life chasing the hens around. Not a bad deal.

On the other hand, the life of a broiler chicken is absolutely horrendous. Their life only lasts between six and seven weeks. They’re basically meat machines, which means that they put on weight so fast that their legs can’t really hold up their bodies… They’re jammed into giant broiler houses with 30,000 chicks in a broiler house, where they’ll never see the sun. They’ll never get to play on the grass. They’ll never get to peck at bugs. Their lungs will be burned with ammonia.  [4]   It’s an absolutely horrendous existence. And they will die a pretty lousy death. They’ll be crammed into a series of cages. They’ll be hauled, for miles, in an open truck, jammed into small little cages with their feathers flying down the interstate (to the slaughterhouse/processing plant), where they will be hung upside down by their legs, dipped into an electrified water bath to stun them. And then they’ll go through a carotid artery set of blades that will, hopefully, kill them quickly – although, oftentimes, it does not.

*   *   *

We human animals are inconsistent in how we think, feel, and behave towards non-human animals. No answers for y’all here,  [5]    just lots to think about…unless, like most pet owners and animal flesh eaters, you  prefer not to think about such things and would rather live with the quandaries…because to do otherwise might require sacrifices and lifestyle changes and, hey, you’re a busy person and it’s time to walk the quandary again….

If you do nothing else, please just remember to be a responsible moral agent: take your bag with you and pick up the, uh, conundrums your quandary drops along the way, okay?

*   *   *

Department Of Will Someone Please Do This Man A Favor
And Steer Him Toward Lessons In Basic Pronunciation?

Dateline: Tuesday am, listening to “How Earlonne Woods and Nigel Poor Create One of the World’s Most Fascinating Podcasts,”  a recent episode of the podcast Clear and Vivid. Clear & Vivid is concerned with how people communicate and connect with other people.  In this episode, host Alan Alda interviews two of the creators of Ear Hustle, a podcast produced from San Quentin prison, by prisoners.

Ear Hustle deals with the daily life of prison inmates, which gives cause for (now former) prisoner Earlonne Woods, during the Clear and Vivid interview, to use the term death row several times. “Clear and Vivid”…except that Woods consistently mispronounces death row as deaf row, which is not at all clear but which definitely brings a vivid image to my mind: of someone who, for whatever reasons, makes a group of hearing-impaired folks stand in a lineup.

*   *   *

Department of Epicurean Excursion   [6]

Featuring this week’s cookbook, author and recipe:

 Chickpea Flour Does It All, by  Lindsey S. Love

Recipe:  Baby Chickpea Quiches with New Potatoes and Chard

My rating:

☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼

Recipe Rating Refresher   [7]

*   *   *

May you consider the quandaries in your life;
May you be brave enough to consider said quandaries before your next meat-based meal;
May you never have to choose between death row and deaf row;
…and may the hijinks ensue.

 

Thanks for stopping by.  Au Vendredi!

*   *   *

 

[1] MH and I have two, and our adult children each have one.

[2] From herpetology, the study of amphibians and reptiles.

[3] I realize that some kinds of birds, such as members of the parrot family, are more interactive with their human owners, even bonding with a human as they would in the wild with their mates…which presents a whole other set of logistical/care-taking and ethical problems.

[4] From the excretory fumes of their own and the 29,999 other chicken’s waste.

[5] Well of course I do have suggestions, such as adopting a plant-based diet.  If for whatever reasons you do want to eat meat, do your research find some farmers/ranchers who raise their animals humanely – they do exist!

[6] A recurring feature of this blog, since week 2 of April 2019, wherein moiself decided that moiself would go through my cookbooks alphabetically and, one day a week, cook (at least) one recipe from one book.

[7]  * Two Thumbs up:  Liked it

* Two Hamster Thumbs Up :  Loved it

* Thumbs Down – Not even Kevin ( a character on The Office, who would eat anything) would like this.  

* Twiddling Thumbs: I was, in due course, bored by this recipe.

* Thumbscrew: It was torture to make this recipe.

* All Thumbs: Good recipe, but I somehow mucked it up.

* Thumby McThumb Face: This recipe was fun to make.

* Thumbing my nose: Yeah, I made this recipe, but I did not respect it.

The Maturity I’m Not Developing

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Department Of Existential Questions That Cannot Be
(Or Perhaps Are Best Not) Answered

Why didn’t this song get more airplay in its day?  You gotta love almost anything by The Legendary Stardust Cowboy, one of the pioneers of psychobilly   [1] (and the writer of perhaps one of the most misunderstood love songs of that genre, “I’m Standing In A Trash Can (Thinkin’ About You).”

 

*   *   *

Department Of Adventures In Maturation
Sub-Department Of Better Late Than Never

Dateline: Last Saturday morning. MH and I are descending the (not-so) “secret” hillside trail in North Manzanita. He stops to take a picture of a flower, which takes several minutes; moiself continues on ahead of him. I hear fast footsteps coming from behind, step to the side of the trail, and look back to behold a man in his late 70s or so – older looking; very trim and fit – running downhill.  He is wearing something like this on his chest…

 

 

…which appears to be a runner’s hydration vest – a short, lightweight vest with two symmetrical water bottle pockets in the front. Olde Running Man’s vest looks akin to the contraption the above picture, only his has water bottles on both sides, giving him   [2] a glorious approximation of…well…of jiggling man-boobs.

As he passes by, I am ever-so tempted to say, “Nice jugs.”  BUT I DIDN’T.

You’re welcome.

Yes, maturity is a life-long journey for some of us. A few years ago (say, in my late 50s), who knows what moiself would have called out.

 

*   *   *

Department Of Realities That Are Almost To Dreadful To Contemplate

“As horrific as this president is, he is a symptom of much deeper problems. Even foreign influence plays on [national] wounds that we refuse to address: income inequality, racism, corruption, a willingness to excuse bigotry,” she tweeted. “He can stay, he can go. He can be impeached, or voted out in 2020. But removing Trump will not remove the infrastructure of an entire party that embraced him; the dark money that funded him; the online radicalization that drummed his army; nor the racism he amplified and reanimated.”
(From a tweet by Representative Alexandria Ocasio-Cortez (D- NY),
as reported in Newsweek)

 

 

*   *   *

Department Of Mystery Solved
Sub-Department Of I’m Not Sure Why This Came To Mind, But It Did

So: in every photo I’ve seen of Britain’s Queen Elizabeth II wherein she is making a public appearance, she is holding a pocketbook.  It’s always a discreet little handbag – not festooned with the Crown Jewels or anything equally ostentatious – but, still. Why does the Queen of England – the Queen of anything – carry a purse?

 

I have more pressing matters to attend to, but your query is appreciated.

 

She doesn’t pay for anything; she has no need to carry her id and credit cards in case she wants to visit an ATM, ya know? She has attendants to see to her every need, and it’s not like the dignitaries and various heads of state she meets for tea expect her to whip out her wallet and say, “I’ve got this.”

A couple of Curious About The Inscrutable Ways Of The Universe ® friends and moiself pondered this very question, several years ago. [3]   After applying due diligence, we came up with the only logical assumption: Pragmatic and experienced monarch that she is, QEII’s pocket book contains two items: a flask of Jack Daniels, and a six-pack of condoms.

 

Well, that might explain the enigmatic smiles.

 

*   *   *

Department of Epicurean Excursion   [4]

Featuring this week’s cookbook, author and recipe:

The Arab Table: Recipes and Culinary Traditions, by May Bsisu   

Recipes:

* Musaka Betinjane (Eggplant in Pomegranate Syrup)

*Salatat el Malfoof (Shredded Cabbage Salad)

* Mudardara (Warm Lentils with Rice)

My rating:

 

☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼

See footnotes for Recipe Rating Refresher.  [5]

 

           *   *   *

May you carry only the essentials in your royal handbag;
May you never even think of commenting on what is on an old man’s chest;
May our frightening political realities inspire you to do something other than go through your cookbooks;
…and may the hijinks ensue.

Thanks for stopping by.  Au Vendredi!

*   *   *

 

[1] Psychobilly, as per Wikipedia’s explanation, is “…is a rock music fusion genre that mixes elements of rockabilly and punk rock.”

[2] In my observant mind, at least.

[3] Yes, we were sober. And employed.

[4] A recurring feature of this blog, since week 2 of April 2019, wherein moiself decided that moiself would go through my cookbooks alphabetically and, one day a week, cook (at least) one recipe from one book.

[5] * Two Thumbs up:  Liked it

* Two Hamster Thumbs Up :  Loved it

* Thumbs Down – Not even Kevin would like this (Kevin, a character from The Office, would eat anything.)

* Twiddling Thumbs: I was, in due course, bored by this recipe.

* Thumbscrew: It was torture to make this recipe.

* All Thumbs: Good recipe, but I somehow mucked it up .

* Thumby McThumb Face: This recipe was fun to make.

* Thumbing my nose: Yeah, I made this recipe, but I did not respect it.

 

The Poop I’m Not Scooping

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Content warning: this is going to be a crappy post.

 

It may even qualify for the coveted Golden Turd award.

 

But first…

*   *   *

Department Of How To Make Your Dentist Guffaw   [1]

Answering truthfully usually works for me.

Dentist: “So, are there any teeth that are bothering you?”

Moiself: (emphatically and enthusiastically) “Yes! The entire Kennedy family – it’s been bothering me for years! What is it with their teeth?! Those massive front incisors – it’s like one of their ancestors mated with a beaver…”

 

*   *   *

Department Of Calling All Dog Owners – What’s Up With This Shit?

Dateline: last Friday, ~ 8 am. My post on Facebook, along with the following picture.

This dog waste receptacle, provided as a convenience, is filled to the brim, and it is locked. Locked as in, Don’t add any more, there is no room, it needs to be emptied. So what have people done? They’ve continued to leave their dog’s poop bags on top of it and some of the bags fall off and burst open. Dog owners, take your bags home with you. It is *your* dog.
Unbelievable.

 

 

 

What is it with (too many) dog owners?  Yep, I shouldn’t generalize. And I’m fortunate to know kind, responsible and respectful dog owners who are equally angry at/frustrated with capricious pooch poop pitchers who seem more than willing to just drop their doggie’s droppings anywhere and let others deal with it.

A beach friend of mine is a proud and conscientious owner of two cute canine companions. She shared my post on her FB page, commenting that that  (irresponsible canine feces discarding) is one of her pet peeves.   [2]  The post also caught the attention of the Manzanita Visitors Center, which shared it on their FB page…and took it down 20 or so minutes later, after some man made an emotional (and inaccurate) comment about how my original post was typical of “dog haters.”

I didn’t see Emotional Inaccurate Man’s remarks – MH brought it to my attention, and before I could check it out, the Manzanita Visitors Center had removed the post.  Guess they didn’t want to start a comment war?   [3]  Moiself likely would have responded, with something like this:

Dear Emotional Inaccurate Man,

When you come across statements that get your knickers in a knot, you should re-read such statements several times before responding to them.

I am not a “dog hater,” and there is no evidence of such in my post. I do not mention dogs as being accountable in this matter – dogs are not the responsible agents.  When animals gotta go, they gotta go. I do specifically criticize those dog OWNERS who do not properly dispose of their dog’s droppings. So, because I call out the actions of dog owners who are disrespectful of public spaces by fouling said places with their pets’ waste, you make the leap to, I am a dog “hater”?

Re your comments to my post, not only did you resort to using an ad hominem fallacy, you failed basic reading comprehension.

One more thing, Emotional Inaccurate Man. About those “Pet” waste bag receptacles (read: dog waste receptacles – they have a picture of a dog on them, and it’s not like people walk their llamas or cats or ferrets on the beach): they are not a “right,” they are a convenience supplied by the city (or state park or other municipalities). Translation: the bags, disposal containers, and workers who empty and maintain the containers are provided by us, your fellow taxpaying households, only 38% of which own dogs and more than 43%  of which   [4] own no pets at all.  So, how’s about a humble thank you?

If you’re incapable of that acknowledgement, just be responsible for your own shit: take it home with you and put it in your own trash can if you can’t dispose of it properly when you and Fido are outside your home, ok?

 

*   *   *

Department of I’m Not Quite Done with Dung….

Stories, that is.

One of my favorite family stories involves my father’s lifelong war on dog shit – a noxious substance which he (with one notable exception) more genteelly referred to as, “dog dirt.”  Specifically and oh-so-understandably, Chet Parnell could not abide dog dirt that was not from one of our dogs but that somehow ended up on our property. He could not understand how neighbors could let their dogs poop on someone else’s property with impunity.

One day many years ago, when I was visiting my parents at their SoCal home, I asked about the latest neighborhood news. I received the following story, separately, from both Chet (my father) and Marion (my mother).  Their accounts (save for certain exclamations and sound effects) were almost identical.

A bit o’ background: for several months prior to the ensuing narrative, someone had been walking their dog in my parent’s neighborhood and letting it defecate on their property. My father was determined to catch the culprit, but who was it? He’d seen many dog walkers in the ‘hood – some he recognized as living nearby; there were others who probably lived several blocks away but included my parents’ street in their daily walks. Some kept their dogs on a leash, others let their dogs walk off-leash, and my father noticed how the off-leash dogs would walk all over people’s property while their owners just stood by. Chet was a friendly guy; if he was outside he’d greet the dog owner and, depending on the situation, either praise the owner for their handsome, well-mannered dog, or kindly request that they keep their dog on leash and not let it roam on his lawn and under the shrubbery, etc.

But he’d not been able to espy the Phantom Pooper.  My parents’ guess was that it was someone who walked their dog either early in the morning or in the later evening. It seemed to be one specific dog leaving the mess, as the “evidence” was always the same color/size/consistency (my parents expressed regrets for the fact that they had become experts in dog poop identification).  Whatever dog it was, it was obviously a large creature, from whose cavernous rectum would drop massive “links” the size and shape (but, unfortunately, not the consistency) of a bunch of brown bananas.  Chet and Marion had found piles of that distinctive dog-do on their front yard, their side yard, their sidewalk, their driveway, under the trees by the kitchen sink window….  Most egregious of all, one morning when Chet went out to water the new flowers he’d planted in the kitchen sink windowsill flower box, he reached under a hydrangea bush for the hose spigot  and plunged his hand into the pile of freshly “applied” dog poop which covered the garden hose.

 

That illustrates why one must always insist the servants do the gardening.

 

Now Chet was really on the warpath.  He increased his vigilance, and he finally spotted her.  Chet was up early one morning, washing the dishes which were left over from the previous night’s dinner. When he looked out the kitchen sink window (which faced their side yard) he saw a woman walking an enormous dog.

It was a warm SoCal morning; the woman was dressed in pocketless shorts and a tee shirt and carried no purse or any other object in which there might be implements to scoop and contain her dog’s poop. Her dog was on leash, and it sniffed around the sidewalk past my parents’ driveway, then around their birch trees, then led its owner to the grass by the curb, then back to my parent’s lawn, where it paused and assumed the CPE (Canine Poop Ejection) position.

“Hey! Chet pounded on the kitchen window. “Stop that!” he yelled to the woman.

The woman looked around, as if she didn’t know where the voice was coming from.

Chet opened the kitchen window and yelled again.  “Get your dog off our property! Right now!”

The woman just stood there and let her dog continue to do…what it was starting to do.

The commotion attracted the attention of my mother who, still in her nightgown, scurried into the kitchen just as my father ran out the back door which led to the driveway. Looking out the kitchen window, Marion saw her husband stride toward the woman who, frantically pulling on the leash, attempted to drag her dog – still in squat mode and beginning to expel one loop of what was sure to be a massive poop strand – away from our house.

“Lady, you get back here and CLEAN UP YOUR DOG’S SHIT!” Chet snarled.

The woman’s eyes widened at the approach of My Father The Crazed Poop Vigilante . She began to run, dragging her dog with her. The dog continued to drop hunks of poop, leaving a trail from my parent’s lawn to the sidewalk to the street to the house across the street…until the woman and her dog turned the street corner and were out of sight.

Marion was mortified.  [5] She called out through the kitchen window, imploring Chet to come back inside and not chase the woman. “Oh, what will she think of us?” she gasped.

Moiself was bemused by that part of the story, and wondered aloud to my mother why she (or Chet…or anyone) should care about the opinion of a person who flagrantly and repeatedly let their dog crap on someone else’s yard?

As for Chet, he (of course!) got a kick out of telling me that story. He said he wanted that disrespectful person to think that he was a madman, and was proud of the fact that she was apparently so rattled by his confrontation that she altered her dog walking route. My parents never saw her (nor had to clean up her dog’s poop from their yard) again.

 

 

*   *   *

Department Of Just One More Story And I’m Done With This Shit

Dateline: a long time ago in a galaxy far, far away (make that Northern California, 1988). I lived in a rental cottage on one of the residential streets of downtown Palo Alto, just a block away from a street bordering the winding San Francisquito Creek . Another block away from my abode was a high rise condominium building which, at that time, housed wealthy/elderly retirees.

During my morning walks around the streets by the creek I would often see a certain woman either exiting or entering that condo building. She was waif-like thin, ala Joan Didion…

 

 

…and when I saw Wafer Thin Elderly Woman she would always be walking her equally thin, equally elderly dog, which appeared to be some kind of Chihuahua mix. Every time I saw WTEW she was dressed as if headed for a tea party, wearing nylon stockings and closed-toe heeled pumps, the color of which matched her slender, fitted, pocket-less woolen (winter) or linen (warmer weather) pastel skirt and suit jacket, and carrying a (color-coordinated) petite clutch purse.

One morning I was returning home from my walk when WTEW was beginning hers. Her dog stopped on someone’s lawn, its quavering legs barely holding itself up as it paused to squat.  WTEW carried nothing save for her ubiquitous, teensy, snap-open clutch purse.

 

Similar to this, sans the rhinestone affectation.

 

As I approached I saw no evidence that she carried doggie waste procurement and disposal equipment of any kind.  Oh dear, I fretted to moiself, Am I going to have to shit-shame an old lady?  [6]

WTEW patiently waited for her dog to complete its business. She then opened the snap top of her tiny purse, from which she removed a thin tissue. She leaned down, delicately plucked her dog’s poop balls from the lawn, dropped the tissue and its contents into her purse, snapped the purse shut, and she and her dog continued on their way.

*   *   *

Department Of, To Use One Of My Father’s Favorite Expressions….

“Well, that’s enough about that.”

*   *   *

 

Department of Epicurean Excursion   [7]

Featuring this week’s cookbook, author and recipe(s):

The Africa Cookbook: Tastes of a Continent,  by Jessica B. Harris

Recipes:

* Irio (Stewed vegetables – Kenya)

* Mashed Eggplant a la einab (Sudan)

It – both recipes – well, I found them to be just…blah.

My rating:

 

 

 

(See Footnotes for further ratings info  [8]  )

☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼ ☼

*   *   *

May you appreciate a good dog poop story;
May you never be the subject of someone else’s bad dog poop story;
May you not let successive poop stories ruin your own Epicurean Excursions;
…and may the hijinks ensue.

 

Thanks for stopping by.  Au Vendredi!

*   *   *

 

[1] Nine out of ten doctors agree: nine out of ten dentists prefer guffawing to laughing, chortling, cackling, tee-heeing or roaring with glee.

[2] Pun oh-so-appreciated, intentional or otherwise, CK!

[3] Or have outsiders think that, gasp, their lovely beach village has a poop problem? Ah, the things that pass for controversy in a small town.

[4] As per the American Veterinary Medical Association, which keeps statistics on such things.

[5] It’s hard for moiself to come up with stories involving my mother’s husband and/or middle daughter that would not include the phrase, Marion Parnell was mortified…”

[6] Good Citizen that I was, I was determined not to let it pass without comment, if she with impunity let what her dog passed remain on someone else’s lawn.

[7] A recurring feature of this blog, since week 2 of April 2019, wherein moiself decided that moiself would go through my cookbooks alphabetically and, one day a week, cook (at least) one recipe from one book.

[8] Recipe Rating Refresher
* Two Thumbs up:  Liked it
* Two Hamster Thumbs Up :  Loved it
* Thumbs Down – Not even Kevin (from The Office) would like this.
* Twiddling Thumbs: I was, in due course, bored by this recipe.
* Thumbscrew: It was torture to make this recipe.
* All Thumbs: Good recipe, but I somehow mucked it up.
* Thumby McThumb Face: This recipe was fun to make.
* Thumbing my nose: Yeah, I made this recipe, but I did not respect it.

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